Orange Burfee

Celebrate the zest of Nagpur with Haldiram’s Orange Burfi, a one-of-a-kind Indian mithai that captures the essence of the city’s renowned oranges. This delightful treat blends the creamy richness of traditional burfee with the tangy sweetness of freshly harvested oranges, offering a burst of flavour in every bite. Tracing its roots to Nagpur, the “Orange City of India,” this dessert is a tribute to the region’s agricultural heritage, where oranges have been a symbol of pride for over a century. By combining the citrus wonders with the artistry of Indian sweet-making, Haldiram’s has created a burfee that is as vibrant as the city it hails from. Each piece of Orange Burfee is handcrafted using pure milk, fresh orange pulp, and a touch of cardamom, ensuring a soft, melt-in-your-mouth texture. The natural orange zest not only enhances the flavour but also gives the burfee its bright, cheerful hue, making it perfect for festive occasions, family gatherings, or as a thoughtful gift. Whether served as a refreshing dessert after a hearty meal or enjoyed with a cup of tea, Haldiram’s Orange Burfee is an irresistible treat that bridges tradition and innovation.