Moong Dal

In stock

Haldiram’s Moong Dal is the ultimate crispy snack for all occasions. Made from the finest moong gram lentils, this timeless treat is seasoned with a hint of salt and spices to deliver a light, savoury crunch in every bite. Perfect for tea time or as an on-the-go snack!
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Description

Dive into the simplicity and comfort of Haldiram’s Moong Dal, a snack that has stood the test of time. These golden, crispy fried lentils are lightly salted to perfection, making them an irresistible choice for both everyday munching and special occasions. Originating from the kitchens of traditional Indian households, Moong Dal has always been a staple snack, loved for its lightness and flavour. Haldiram’s Moong Dal stays true to this heritage, using only the finest lentils, expertly fried to achieve the perfect crunch. Whether you're looking for a quick energy boost during a busy day or something to complement your evening tea, this snack is your perfect companion. Haldiram’s Moong Dal is not just a Namkeen snack; it’s a versatile treat. Sprinkle it over salads for added texture, mix it into your bhel puri for extra crunch, or pair it with a tangy chutney for a flavour explosion. Its subtle spice and wholesome goodness make it a universally loved treat for all ages. Haldiram’s Moong Dal comes in resealable packets, ensuring lasting freshness and quality in every serving. So, why wait? Relive your snack-time nostalgia with this evergreen delight!

Specifications

Product Life 8 Months

FAQ

1. How does Moong Dal compare to other Haldiram’s snacks like Mixture or Bhujia?
Haldiram’s Moong Dal is simpler and milder, making it a lighter alternative for those who prefer a less spiced yet crunchy snack option. Whereas Haldiram’s Mixture and Bhujia offer a more spicy and tangy snacking experience.
3. Can Haldiram’s Moong Dal be used as a travel snack?
Definitely! Its lightweight and resealable packaging makes it an ideal travel companion, providing a convenient and tasty option on the go.
4. Is Haldiram’s Moong Dal spicy?
No, Haldiram’s Moong Dal is not spicy but carries a mild savoury and tangy flavour, which sits easy on your palate. Unlike other namkeen snacks that can be heavily spiced, Haldiram’s Moong Dal has mild seasonings, making it ideal for anyone who has a low spice tolerance.
4. How can Haldiram’s Moong Dal enhance traditional recipes?
Use it as a crunchy topping for poha, mix it into upma for added texture, or sprinkle it over yoghurt-based dishes like raita.

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