Kaju Soan Cake (250 g)

Haldiram’s Kaju Soan Cake is a modern take on traditional Indian sweets, blending the nutty richness of cashews with the soft, flaky texture of Soan Papdi. Carefully crafted from the finest cashews, this dessert promises a melt-in-your-mouth experience that leaves a lingering taste of luxury. The roots of Soan Papdi trace back to centuries of Indian culinary traditions. Known for its light, flaky texture, it is a favourite among sweet lovers across generations. Adding cashews, pistachios and almonds to this classic sweetmeat elevates the dessert, creating an indulgence that feels familiar and innovative. Each piece of Haldiram’s Kaju Soan Cake is delicately layered with the goodness of Kaju and Ghee, creating a harmonious balance of crunch and softness. The subtle sweetness enhances its natural flavours, making it an irresistible treat. Whether celebrating a festival, hosting a party, or simply craving something sweet, Kaju Soan Cake is your go-to Mithai. Packaged elegantly, it also makes an excellent gift, sharing the joy of a premium dessert that resonates with tradition and modernity.