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Delivering PAN India & Free Shipping across India on Orders above ₹500| Estimated Standard Delivery Timeline of 3-5 Working Days, Though Delivery Time May Vary Depending On Pin Code CAUTION - Beware of Fraud!! We do not accept / encourage online payments with respect to super stockist / distributorship / franchisee / employment.

Aloo Bhujia

In stock

Munch on Haldiram's lip-smacking Aloo Bhujia, a traditional Indian snack made from crispy fried potato strands. Perfectly seasoned with a blend of authentic spices, this snack can tingle your taste buds with every crunchy bite!
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Description

Haldiram’s Aloo Bhujia is more than just a snack; it’s the taste of home to millions of Indians globally! Widely loved as one of the most iconic products, Haldiram’s Aloo Bhujia has maintained its position as a go-to comfort snack for years. You’ve probably shared it with your family at tea time, topped your favourite Chaat with it, or packed it as a trusty travel buddy while going abroad. A pantry essential and household favourite, Haldiram’s Aloo Bhujiais a crunchy potato-based snack seasoned with a classic blend of Indian spices. Made from finely mashed potatoes and gram flour, these spiced potato strands are seasoned with red chilli, black pepper, freshly ground cumin, and dry mango powder. Each strand is fried to golden perfection, giving you a satisfying flavourful crunch in every bite— perfect to manage quick hunger pangs. Over the years, Haldiram’s commitment to quality has turned this humble snack into a true symbol of nostalgia. Today, Haldiram’s Aloo Bhujia not only highlights the versatility of traditional Indian snacks but also the little joys of everyday life!

Specifications

Product Life 6 Months

FAQ

1) How can I enjoy Haldiram’s Aloo Bhujia with other foods?
Haldiram’s Aloo Bhujia can be a great addition to traditional food items like Aloo Chaat, Dahi Vada, Chana Masala, and more. You can also add it as a topping when you have Dahi (yoghurt) or pair it with your daily meals (like Chapati and Veggies) to add a burst of flavour to your boring meals.
2) Is Haldiram’s Aloo Bhujia and Haldiram’s Bikaneri Bhujia the same?
No, Haldiram’s Aloo Bhujia and Haldiram’s Bikaneri Bhujia are two different snacks. While both Haldiram Bhujias find their origin in Bikaner, Rajasthan, Aloo Bhujia is different in terms of taste and ingredients. Unlike the traditional Bikaneri Bhujia, which is made from gram flour, Haldiram’s Aloo Bhujia is made of potatoes. This twist of ingredients gave birth to the iconic Aloo Bhujia.
3) How spicy is Haldiram’s Aloo Bhujia?
Haldiram’s Aloo Bhujia has a moderate level of spiciness that gives you a burst of flavour in every bite. The mix of spices like chilli powder, cumin, and black pepper adds a mild heat that does not consume the palate. This snack can be enjoyed by people of all ages.
4) What’s the best way to serve Haldiram’s Aloo Bhujia at a party?
You can creatively incorporate Haldiram’s Aloo Bhujia into your party by creating a Namkeen snacks platter featuring salted nuts, chips, and other crunchy treats. Pair it with dips like yoghurt or mint chutney for an extra burst of flavour. In addition, you can also place a bowl of Aloo Bhujia on your Chaat station to be used as a garnish, allowing guests to sprinkle it on their favourite Chaat dishes for an extra crunch.

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